Slow Cook Pork Korma and Split Pea Curry
![]() | Recipe by: Passage to India |
This Slow Cooked Pork Korma and Split Pea Curry is a mild, hearty dish made with a creamy korma sauce and tender pork scotch roast. Gently spiced and full of flavour, it’s a comforting and family-friendly curry perfect for slow cooking.
GET THE RECIPE: Slow Cook Pork Korma and Split Pea Curry







