Recipes made with Custard

Custard is a creamy and smooth dessert sauce that is made from a combination of milk or cream, eggs, sugar, and flavorings. Common flavorings for custard include vanilla, but it can also be infused with other ingredients like chocolate, caramel, or fruit extracts for different variations. Custard is a versatile ingredient that can be enjoyed on its own as a dessert or used as a filling or topping for pies, tarts, cakes, and pastries.