Recipes made with Dried Chickpeas

Dried chickpeas, also known as garbanzo beans, are a versatile legume commonly used in various cuisines around the world. They are a key ingredient in popular recipes such as hummus, falafel, and chana masala. Chickpeas can be added to salads, soups, stews, and curries, providing a hearty and satisfying component. They can also be roasted and seasoned as a healthy and crunchy snack.