Recipes made with Hot Chipotle

Hot chipotle refers to chipotle peppers that have been dried and smoked, resulting in a rich and smoky flavor. It is commonly used in Mexican and Southwestern cuisines, where it is used in salsas, marinades, sauces, and rubs for meats. The smoky flavor of hot chipotle can elevate the taste of chili, stews, barbecued meats, and even salad dressings. It adds depth and complexity to dishes, making it a popular ingredient among those who enjoy bold and flavorful foods.