Recipes made with Spiral Pasta

Spiral pasta, also known as fusilli, is a type of pasta that features a distinctive spiral or corkscrew shape. It is made by rolling and shaping small pieces of pasta dough into a spiral shape, which allows it to hold sauce and other ingredients more effectively. Spiral pasta is a popular choice for pasta salads, as the ridges and grooves of the spirals catch and hold onto dressings and other ingredients, creating a flavorful and textured dish.