Veal mince is ground meat made from veal, which is the meat of young calves. Veal has a delicate and tender texture, making it a popular choice for various dishes. Veal mince can be used in a wide range of recipes, including meatballs, burgers, meatloaf, and pasta sauces. It can be seasoned with herbs, spices, and other ingredients to enhance its flavor and create delicious and savory dishes. Veal mince is versatile and can be cooked in various ways, such as frying, grilling, or baking, depending on the desired outcome.
