Asian Style Noodle Salad With Tangy Citrus Dressing
Serves:  2
Average: 2.3 (3 votes)
Difficulty:
Cuisine:
Saved:
Asian
480
Recipe by: Lean and Curvy

Recipe Shopping List

* I have read and agree to myfoodbook's Privacy Policy
Asian Style Noodle Salad With Tangy Citrus Dressing
Ingredients:
Salad
Dressing
Method:
Salad
  1. Place vermicelli in a heatproof bowl and pour over enough boiling water to completely cover the noodles. Let sit for 5-10 minutes (depending on the thickness of the noodles) until noodles have softened. Drain, rinse with cold water, drain again, and put in a covered bowl in the fridge. Prepare other vegetables and put in the fridge, covered
Dressing
  1. Combine all dressing ingredients except the oil in a small bowl, then gradually whisk in the oil using a handheld whisk or fork. Combine cooled noodles, vegetables and dressing in a bowl and chill before serving Garnish with a little extra mint
FacebookPintrestX (Twitter)Google ClassroomShare via Email

Feedback and Reviews

Enter your food preferences

No reviews for this recipe yet.

Related: Rice Asian