Spinach Ricotta and Egg Torte

Recipe by: Australian Eggs

This savoury vegetarian torte is a classic Italian Easter recipe, called a Torta Pasqualina, but it also makes a stunning dinner party dish or picnic slice. It's ideal served at room temperature or just warm, so it's a great for making ahead.

GET THE RECIPE: Spinach Ricotta and Egg Torte

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