Average: 3.6 (5 votes)
Recipe by: Tablelands
Easy lunchtime recipe idea using creamed corn.

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Creamed Corn and Ham Toasted Wraps
  1. Heat a sandwich press
  2. Lay the wrap on a clean bench, place corn, cheese and ham in the middle of the wrap
  3. Fold the sides of the wrap over the filling, and then fold the two ends up to meet the middle. You will have a square. Spread Tablelands Smart Spread over the wrap
  4. Place into the sandwich press and toast until golden
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