Recipes made with Carob Powder

Carob powder is a chocolate substitute made from the roasted and ground seeds of the carob tree. It has a sweet and nutty flavor and is commonly used as a substitute for chocolate in baking and confectionery. In addition to being used in baking, carob powder is also used to make drinks and is a popular ingredient in Mediterranean and Middle Eastern cuisine. It can be used in recipes like carob brownies, carob chip cookies, carob smoothies, and carob hot chocolate.