Recipes made with Wholemeal Wrap

Wholemeal wraps are a type of flatbread made from wholemeal flour, which is milled from the entire wheat grain, including the bran and germ. As a result, wholemeal wraps are higher in fiber and nutrients compared to their refined counterparts. Wholemeal wraps are versatile and can be used to make a variety of delicious wraps and rolls, filled with a range of ingredients such as vegetables, lean meats, cheeses, and sauces.