Recipes made with Balsamic Glaze

Balsamic glaze is a sweet and tangy condiment made from reducing balsamic vinegar until it reaches a thick and syrupy consistency. It's perfect for adding a burst of flavor and a glossy finish to salads, grilled meats, roasted vegetables, and even desserts. Balsamic glaze can also be used as a dip or a drizzle for appetizers like bruschetta, crostini, and cheese platters.