Pear, Brie and Prosciutto Wedges

Pears with Brie and Prosciutto Wedges appetisters

Credit: Whisk Media Group

Recipe by: Australian Pears
australianpears.com.au

See all from Australian Pears

162 Collected

Difficulty

Easy

Category

Cuisine

Prep: 15 mins

Makes: 12

Serves: 6

Fresh, crisp pears, a wedge of brie, wrapped in prosciutto makes for a great appetiser or party finger food.

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Pear, Brie and Prosciutto Wedges

Ingredients:

2 large pears, quartered, cored, cut into wedges 200g brie, cut into long thin slices 24 baby rocket leaves 12 shaved slices of prosciutto, halved lengthways Balsamic glaze, to serve

Method:

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How to ripen pears

Place a slice of brie and a rocket leaf onto each pear wedge.
Wrap a strip of prosciutto around pear, cheese and rocket.
Place onto a plate or platter. Drizzle with balsamic glaze if preferred and serve.

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