Recipes made with Frozen Broad Beans

Frozen broad beans, also known as fava beans, are a convenient and nutritious ingredient that can be used in a variety of dishes. They are often blanched and then frozen, preserving their freshness and flavor. Frozen broad beans are commonly used in soups, stews, salads, and side dishes. They can be added to vegetable soups or hearty winter stews for added texture and protein. In salads, they bring a vibrant green color and a slightly nutty flavor.