Sri Lankan Coconut and Cashew Chicken
 | Recipe by: Passage to India |
This Sri Lankan Coconut and Cashew Chicken is a mild, creamy curry the whole family will enjoy. Made with Passage to India Simmer Sauce, it’s an easy way to bring Sri Lankan flavours to your table. Just add chicken or veg and serve with rice for a no-fuss dinner.
GET THE RECIPE: Sri Lankan Coconut and Cashew Chicken
