Recipes made with Garlic Oil

Garlic oil is a flavorful oil infused with the essence of garlic. Garlic oil can be used in cooking and as a finishing touch to enhance the flavor of salads, pasta, stir-fries, roasted vegetables, and grilled meats. It can also be used as a dipping oil for bread or as a base for marinades and dressings. The intense garlic flavor of the oil adds depth and complexity to dishes, making it a popular choice for garlic lovers.