Recipes made with Lemon Curd

Lemon curd is a delightful and versatile spread that combines the tangy flavor of lemons with a creamy, smooth texture. It can be spread on toast, scones, or pancakes for a zesty twist. It also serves as a delectable filling for tarts, pies, cakes, and pastries, adding a burst of lemony goodness. Additionally, lemon curd can be used as a topping for yogurt, ice cream, or desserts, enhancing their flavor with its bright and tangy notes.