Pure cream, also known as heavy cream or double cream, is a rich and luxurious dairy product that is a staple in many kitchens. Whether you're whipping it to soft peaks for a decadent topping, stirring it into soups and sauces for a velvety finish, or using it to enrich desserts and baked goods, pure cream brings a delightful richness and smoothness to your culinary creations. It's perfect for adding a touch of indulgence to hot beverages like coffee or hot chocolate, and it can also be churned into homemade butter.
