Recipes made with Vanilla Bean Extract

Vanilla bean extract is typically made by soaking vanilla beans in alcohol to extract the flavor compounds. It is a concentrated form of vanilla flavoring used in baking and cooking to add a rich and aromatic vanilla taste to various dishes. If you're looking for vanilla bean extract, you can typically find it in grocery stores or specialty food stores. It is commonly used as a flavoring agent in cakes, cookies, ice creams, and other desserts.