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Test and amend the recipe before making your trifle
6 months 1 week ago
I tested separate parts of this recipe a few days before just to get myself familiar with making trifle (this is the first time). I made the jelly but found that the recipe needs more gelatine for the amount of juice used. I added 2 table spoons and the jelly was still liquid the next morning. I tried again, this time with 4 tablespoons of gelatine and within 3-4 hours the jelly had set, 45mins might not be enough time to create a solid base to layer your other ingredients onto.
6 months 2 weeks ago
I like it. The ingredients do seem to be tricky to find in a regular kitchen pantry though, like the blow torch. I am only eleven but I made this for my Oma and Papa.... they loved it! Turns outo that anyone can bake if they set their mind to it. Thank you myfoodbook.com, you made all this possible!