White rolls are soft and fluffy bread rolls that are typically made with white flour. They have a light and airy texture, making them perfect for sandwiches, burgers, or as a side to soups and stews. White rolls are versatile and can be enjoyed with various fillings and spreads. They can be sliced and used for sandwiches or toasted and served with butter or jam. White rolls are a popular choice for picnics, barbecues, and casual meals. They can be made at home or purchased from bakeries or grocery stores.
