How to Keep Food Fresh in the Fridge or Freezer

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Learn how to keep food fresh in the fridge or freezer with smart tools like vacuum sealers, airtight containers, and more. Save money, reduce waste, and make your meals last longer!
 
Keeping your food fresh for longer isn’t just good for your wallet—it’s a win for the planet by reducing food waste. With a few smart tools and techniques, you can extend the shelf life of your groceries and enjoy your meals at their best. Here’s how: 
1. Use a Vacuum Food Sealer 
Vacuum sealers are game-changers for preserving freshness. They remove air from storage bags, slowing down oxidation and preventing freezer burn.
 
  • Best for: Meats, cheeses, leftovers, and bulk foods like nuts or coffee beans.
  • Pro Tip: Label and date your sealed bags to keep track of what you’ve stored. 
 
2. Invest in Airtight Containers 
Airtight containers keep moisture out and stop odours from transferring between foods. They’re perfect for storing everything from cut fruits and veggies to cooked meals. 
  • Best for: Meal prep, leftovers, and pantry staples like flour or sugar. 
 
3. Silicone Food Storage Bags 
Reusable silicone bags are a sustainable alternative to plastic. They’re great for freezing liquids like soups and sauces, as they lie flat to save space. 
  • Best for: Liquids, snacks, and chopped produce. 
 
4. Freezer-Safe Glass Containers 
Glass containers with airtight lids are ideal for freezing meals. Unlike plastic, they won’t absorb odours and are microwave-safe for easy reheating. 
  • Best for: Soups, casseroles, and batch-cooked meals. 
 
5. Fridge Organisation Tools 
Drawer dividers and stackable bins can help keep your fridge tidy while maintaining optimal airflow for freshness. 
  • Best for: Preventing cross-contamination and making food easier to find. 
 
Bonus Tips for Food Freshness 
  • Cool Before Freezing: Let hot food cool to room temperature before storing to prevent condensation.
  • Portion Control: Freeze in smaller portions for quicker defrosting and less waste.
  • Use the Right Settings: Set your fridge to 3–4°C and your freezer to -18°C for the best results. 
 
 
With these tools and techniques, keeping food fresh is easier than ever. Not only will your groceries last longer, but you’ll save money and reduce waste in the process. Browse these handy products online and start making your fridge and freezer work smarter for you!
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