Coq Au Vin Recipes

Coq au vin is a classic French dish that translates to "rooster in wine." Coq au vin is typically served with mashed potatoes, crusty bread, or pasta, allowing you to soak up the delicious sauce. It is a perfect choice for a hearty and satisfying meal, ideal for special occasions or a cozy dinner at home.

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Coq au Vin