Jam Recipes

Jam is a sweet and fruity spread made by cooking fruit with sugar. It is a popular condiment enjoyed on toast, biscuits, scones, and in various baked goods. Whether you prefer classic strawberry jam, tangy raspberry jam, or exotic combinations like mango and pineapple, jam adds a burst of sweetness and flavour to any dish. It can be enjoyed year-round and is a staple in many breakfast spreads and afternoon tea settings.