Asparagus Blue Cheese Tartlets
Prep:  5 min
Cook:  10 Mins
Makes:  6
Average: 4.3 (6 votes)
Difficulty:
Cuisine:
Saved:
Italian
220
Recipe by: Sacla

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Asparagus Blue Cheese Tartlets
Ingredients:
Method:
  1. Fill tartlet shells with Sacla Green Asparagus Sauce and bake in a preheated 180°C oven for 10 minutes until heated through
  2. Cut blue cheese into slices and top each tartlet with a piece of cheese and serve garnished with snipped chives
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