Beetroot and Avocado Salsa

Beetroot and Avocado Salsa

Prep: 10 Minutes

Serves: 6

Difficulty:

Cuisine:

Saved:

597

Recipe by: Australian Avocados

This fresh avocado salsa recipe with beetroot is an easy dip idea to make for parties. Serve this homemade avocado salsa recipe with pita bread or veggie sticks.

Recipe Shopping List

Beetroot and Avocado Salsa

Ingredients:

Beetroot and Avocado Salsa

450g can baby beetroots, drained and diced

2 ripe avocados, halved, seeded, peeled, coarsely chopped

2 tbsp coarsely chopped fresh dill

100g reduced-fat feta, crumbled

Toasted pita breads, to serve

Method:

Beetroot and Avocado Salsa

Place the beetroot, avocado, dill and half the feta in a medium bowl
Gently toss until just combined
Taste and season with salt and pepper
Spoon into a serving bowl and sprinkle with remaining feta
Serve immediately with toasted pita breads, if desired

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