Prep:  10 minutes
Cook:  15 minutes
Makes:  12
Serves:  6
Average: 4.2 (12 votes)
Recipe by: Australian Eggs
1 carrot and muesli muffin is a good source of fibre and a source of iron.

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Carrot and Muesli Muffins
  1. Preheat the oven to 180°C
  2. Place muffin papers into a large muffin tin
  3. In a bowl combine flour, muesli, carrot, sugar and cinnamon
  4. Lightly whisk the eggs, add the oil and pour into the flour mix
  5. Mix with a wooden spoon until well combined
  6. Spoon evenly into the muffin tins
  7. Place into the oven and bake for 15 minutes, insert a skewer into the middle of a muffin if it comes out clean the muffins are ready
  8. Rest in the tin for 5 minutes then transfer to a cooling rack
Tips & Hints:
  • Best result is with muesli that is full of fruit.
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