Recipes made with Egg Salad

Egg salad is a classic dish made with hard-boiled eggs that are typically chopped or mashed and mixed with various ingredients to create a flavorful and creamy salad. It can be served on its own as a side dish or used as a filling for sandwiches, wraps, or lettuce cups. It's a versatile dish that can be customized with additional ingredients like bacon, pickles, herbs, or spices to suit personal preferences.