Making pizza dough from scratch is far simpler than most people think – and the flavour and texture are worth it. This easy homemade pizza dough recipe brings together reliable methods for creating great pizza bases at home, whether you need a quick weeknight dough or prefer a slow-rise option for extra flavour. Using everyday pantry staples such as flour, yeast, olive oil and salt, these recipes guide you through different techniques to achieve crisp, chewy or soft pizza bases. Whether you’re cooking for family pizza night or entertaining friends, this foolproof pizza dough recipe will help you build the perfect base for any topping combination.