Recipes made with Cloves

Cloves are aromatic flower buds that come from the clove tree. They have a warm and sweet flavor with hints of spice and a strong, pungent aroma. They are often used in spice blends, such as garam masala and pumpkin spice, as well as in mulled wine and desserts like apple pie and gingerbread. Cloves can also be used in savory dishes like stews, curries, and marinades, providing a distinctive and aromatic touch.