Recipes made with Desiccated Coconut

Desiccated coconut refers to the dried and finely shredded flesh of mature coconuts. It is commonly used in baking recipes, such as cakes, cookies, and bars, to provide flavor, texture, and a subtle coconut taste. It can also be used as a topping for desserts, breakfast bowls, or added to granola mixes for added crunch. Desiccated coconut is a versatile ingredient that can be used in both sweet and savory recipes, including curries, stir-fries, and even homemade coconut milk.