Recipes made with Fresh Ginger

Fresh ginger is a versatile and aromatic ingredient that adds a unique flavor to both savory and sweet dishes. It can be grated, minced, sliced, or juiced, depending on the recipe. In savory dishes, it adds depth and zing to stir-fries, curries, soups, and marinades. Fresh ginger is also a popular ingredient in baked goods, beverages, and desserts. It can be used to make gingerbread, cookies, teas, and even refreshing ginger-infused drinks.