Recipes made with Garlic Puree

Garlic puree is a convenient and time-saving ingredient that is made by blending fresh garlic cloves into a smooth paste. Garlic puree is a versatile ingredient that can be used in a wide range of dishes, including sauces, marinades, dressings, soups, and stews. It can also be spread on bread or added to mashed potatoes for an extra kick of flavor. The smooth texture of garlic puree makes it easy to incorporate into recipes, and it evenly distributes the garlic flavor throughout the dish.