Ham, Tomato and Basil on Chargrilled Turkish Bread

Ham, Tomato and Basil on Chargrilled Turkish Bread

Prep: 5 min

Cook: 10 min

Serves: 6

Difficulty:

Cuisine:

Saved:

18

Recipe by: Everyday Delicious Kitchen

This easy lunch recipe is the best sandwich with ham, tomato, basil and turkish sandwich. Make this gourmet sandwich for lunch and use up leftover tomato and basil.

Recipe Shopping List

Ham, Tomato and Basil on Chargrilled Turkish Bread

Ingredients:

Olive oil spray

6 slices Turkish bread rolls, sliced in half

300g sliced ham

1/2 cup basil leaves

3 medium tomatoes, thickly sliced

Salt and pepper, to taste

220g PHILADELPHIA Extra Light Spreadable Cream Cheese

Method:

SPRAY the Turkish bread lightly with the oil and cook on a preheated chargrill plate for 2-3 minutes each side until golden
TOP each base with ham, basil and tomato, season to taste. Spread the PHILLY onto remaining bread halves, then close and cut each roll in half. Serve immediately

Tips & Hints:

These sandwiches may be cooked in a heated sandwich press for 4-5 minutes, if desired, in which case there is no need to toast the rolls.

More Lunch recipes from Everyday Delicious Kitchen

Feedback and Reviews

No reviews for this recipe yet.

Related: Lunch School Holidays Weekends Picnic Kids Cooking Low Fat