Chestnuts Australia Recipes | myfoodbook | What to cook with chestnuts
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Chestnuts are sweet and nutty. Softer than most nuts, chestnuts are low in fat and contain dietary fibre, folate and vitamin C.

Roasted or boiled, chestnuts can be used in sweet or savoury meals as they are incredibly versitile, even enjoy them on their own as a hearty and healthy snack.

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Easy Roasted Asian-Style Chicken with Chestnuts Recipe

Roasted Asian-Style Chicken with Chestnuts

Chicken and mince roasted chestnut recipe

Chestnut and chicken meatballs

Chestnut butter recipe

Chestnut and maple butter

Chestnut soup with pumpkin

Spicy chestnut, pumpkin and pancetta soup

Chestnut stuffing tray bake

Chestnut, cranberry and bacon stuffing

Chestnut puree brownie recipe

Gluten-free chestnut and chocolate brownies

Fast Chestnut and Bacon Green Beans Recipe

Chestnut and Bacon Green Beans

 Authentic Chestnut, Italian Sausage and Fennel Spaghetti Recipe

Chestnut, Italian Sausage and Fennel Spaghetti

Chestnut, Beef and Bok Choy Stir-Fry

Chestnut, Beef and Bok Choy Stir-Fry

Chestnut and Golden Syrup Pudding

Chestnut and Golden Syrup Pudding

Roasted Chestnuts Preparation Method

Roasted Chestnuts

Hearty Chestnut and Mushroom Soup Recipe

Chestnut and Mushroom Soup

Chestnut, Spinach and Green Pea Soup

Chestnut, Spinach and Green Pea Soup

Candied Chestnut, Blue Cheese and Fennel Salad

Candied Chestnut, Blue Cheese and Fennel Salad

Quick Chestnut Dip

Quick Chestnut Dip

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