Creamy Barley, Leek and Bacon Risotto
Pearled barley produces a delicious nutty and creamy yet firm risotto a little different to using rice. You can add roasted vegetables or pan fried chicken pieces to the risotto to serve if desired. This recipe uses the KitchenAid Artisan Food Chopper.
Rice This delicious recipe for Creamy Barley, Leek and Bacon Risotto is sure to be a family favourite recipe in no time. Cook for week night meals or for a dinner party.