Prep:  10 min
Cook:  30 minutes
Serves:  4
Average: 4 (4 votes)
Recipe by: DON Smallgoods
Everyone loves a good baked potato, and this recipe takes potatoes to a whole new level with Kransky sausages and cheese. Its a great dinner idea for the kids and adults too!

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Crispy Kransky Topped Baked Potatoes
  1. Wash potatoes with cold water, pat dry and prick each one well using a fork
  2. Arrange potatoes onto microwave turntable lined with paper towel allowing space between each one. Microwave on High for approximately 10 minutes or until potatoes are tender, turning each potato halfway through the cooking time
  3. Pan-fry sliced Kransky Slims until crisped, turning frequently
  4. Heat 1 cup of your favourite pasta sauce. Cut each potato into halves lengthwise and place cut side up onto serving plates. Spoon over pasta sauce and top with crisped Kransky's
  5. Finish with a spoonful of sour cream and serve sprinkled with chopped parsley
Tips & Hints:
  • Add a sprinkle of grated tasty cheese.
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