Kransky Pasta Bake

Kransky Pasta Bake

Prep: 15 minutes

Cook: 30 minutes

Serves: 4

Difficulty:

Cuisine:

Saved:

345

Recipe by: DON Smallgoods

This delicious, hearty kransky pasta bake is a great family dinner recipe idea. Make it in less than half an hour and enjoy the tasty cheese and pork flavour.

Recipe Shopping List

Kransky Pasta Bake

Ingredients:

300g dry pasta (spirals or penne)

330g packet DON Kransky Cheese Slims

575g jar tomato and herb pasta sauce

410g can corn kernels, drained

1 cup grated tasty cheese

Method:

Cook pasta in boiling water for 12 minutes or until al dente. Drain well and return to saucepan
Cut Kransky's into pieces, reserving one of the sliced sausages
Stir remaining sausages, pasta sauce and corn kernels through the cooked pasta. Spoon into a 2 litres shallow, greased heatproof dish. Sprinkle with grated cheese and arrange reserved sliced sausage on top
Bake in a preheated oven at 180°C for 15 minutes

Tips & Hints:

Add 1 cup thawed frozen peas in step 3.

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Feedback and Reviews

Kransky pasta bake

matthew tricker

6 years 2 weeks ago

Loved it but 15 minutes at 180 wasn't long enough. Not to mention rather tasteless