Prep:  15 minutes
Cook:  30 minutes
Serves:  4
Average: 3.5 (274 votes)
Recipe by: DON Smallgoods
This delicious, hearty kransky pasta bake is a great family dinner recipe idea. Make it in less than half an hour and enjoy the tasty cheese and pork flavour.

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Kransky Pasta Bake
  1. Cook pasta in boiling water for 12 minutes or until al dente. Drain well and return to saucepan
  2. Cut Kransky's into pieces, reserving one of the sliced sausages
  3. Stir remaining sausages, pasta sauce and corn kernels through the cooked pasta. Spoon into a 2 litres shallow, greased heatproof dish. Sprinkle with grated cheese and arrange reserved sliced sausage on top
  4. Bake in a preheated oven at 180°C for 15 minutes
Tips & Hints:
  • Add 1 cup thawed frozen peas in step 3.
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Kransky pasta bake
matthew tricker
5 years 2 months ago
Loved it but 15 minutes at 180 wasn't long enough. Not to mention rather tasteless