Prep:  15 mins
Makes:  4 sundaes
Serves:  4
Average: 4.7 (17 votes)
Recipe by: Sydney Markets
Delightfully easy and healthy dessert style breakfast that kids will love. Made with the best fresh, Australian produce.

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Strawberry Swirl Yoghurt & Banana Sundaes
  1. Place 250g strawberries and sugar into a high-powered blender. Blend, stirring if necessary, until roughly pureed. Place yoghurt into a bowl. Swirl the pureed strawberries through yoghurt.
  2. Peel and slice bananas. Slice remaining strawberries. Layer strawberry yoghurt, granola or toasted muesli, bananas and strawberries in serving glasses and serve.
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