Toasted Peanut Butter Fruit Granola

Prep: 5 minutes

Cook: 40 minutes

Serves: 8

Difficulty:

Cuisine:

Saved:

253

Recipe by: Everyday Delicious Kitchen

Easy and delicious food gifts for Christmas. This peanut butter granola recipe is a great Christmas breakfast idea and also a great edible Christmas gift idea.

Reviews

Recipe Shopping List

Toasted Peanut Butter Fruit Granola

Ingredients:

Toasted Peanut Butter Fruit Granola

1 cup The Good Nut Crunchy Peanut Butter

3/4 cup honey

6 cups rolled oats

3/4 cup pumpkin seeds (pepitas)

1 cup unsalted sunflower seeds

1 cup shredded coconut

2 cups chopped dried fruit (apricots, pears, apples, raisins etc)

Method:

Toasted Peanut Butter Fruit Granola

Combine peanut butter and honey in a saucepan and cook over low heat for approximately 5 minutes, stirring occasionally
Combine the oats, seeds and coconut in a large bowl and stir in peanut butter mixture until coated evenly
Spread the cereal over large lined baking trays and bake in a moderate oven 180°C for approximately 40 minutes stirring frequently during cooking. The granola will become crunchy and golden brown in colour. Cool completely before stirring in the fruit. Use as required

Tips & Hints: