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Toasted Turkish Bread with Sweet Potato and Fetta
Recipe by: Tablelands
tablelandsspreads.com.au
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Average: 4
(2 votes)
28 Collected
Difficulty
Easy
Category
Lunch
Cuisine
Middle Eastern
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Toasted Turkish Bread with Sweet Potato and Fetta
Ingredients
Method
Ingredients:
Toasted Turkish Bread with Sweet Potato and Fetta
Turkish bread, cut in half crossways
Tablelands Smart Spread
Tomato relish
Rocket
Sliced tomato
Roasted sweet potato
Feta cheese
Semi-dried tomatoes
Method:
Toasted Turkish Bread with Sweet Potato and Fetta
Spread Tablelands Smart Spread onto the tops of Turkish bread, toast under the grill
Spread bottom half with relish, top with rocket, sliced tomato, sweet potato, semi dried tomato and crumble over feta
Tips & Hints:
To roast sweet potatoes, preheat oven to 200°C. Place the sweet potatoes on a baking tray. Roast in oven for 45 minutes or until tender.
Related:
Brunch
Lunch
Vegetarian
Summer
Weekends
Winter
Autumn
Holidays
Lunch
Middle Eastern
Reviews for Toasted Turkish Bread with Sweet Potato and Fetta
4
Average: 4
(2 votes)
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