Turkey Stroganoff
Prep:  25 minutes
Cook:  20-25 minutes
Serves:  4
Average: 4 (3 votes)
Difficulty:
Cuisine:
Saved:
Russian
7
Recipe by: Everyday Delicious Kitchen
Make an easy turkey stroganoff recipe for a hearty winter dinner idea. Serve your mushroom stroganoff recipe with rice.
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Turkey Stroganoff
Ingredients:
Method:
  1. HEAT the oil in a large frypan over a moderate heat and cook the onions for 8 minutes. Add the garlic and cook for a further 1-2 minutes, then add the mushrooms and cook for 5 minutes. Remove and set aside
  2. TOSS the turkey meat with the paprika and seasonings. Wipe out the frypan with paper towel. Add the extra oil and heat the pan, then quickly cook the meat for 3-4 minutes. Return the mushroom mixture to the pan then stir through the PHILLY, stock, brandy, lemon, gherkins and parsley. Return to heat and gently warm through before serving with rice
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