Recipes made with Food Colouring

Food coloring is a vibrant and versatile ingredient used to add visual appeal to a wide range of dishes and desserts. Food coloring is commonly used in baking to tint cake batters, frostings, and cookies, creating eye-catching treats. It can also be used to color fondant, giving cakes and pastries a customized and artistic touch. In addition to baking, food coloring is often used in beverages, candies, and other confections to enhance their appearance.