Recipes made with Dukkah

Dukkah is a flavorful Egyptian spice blend typically made with a combination of roasted nuts, seeds, herbs, and spices. It can be sprinkled over salads, roasted vegetables, or grilled meats to add a nutty and aromatic touch. It can also be mixed with olive oil as a dip for bread or served alongside yogurt as a flavorful topping. Dukkah adds a unique and exotic twist to a variety of dishes, making it a popular ingredient in Middle Eastern and Mediterranean cuisines.