Recipes made with Flat Bread

Flatbread is a versatile and popular type of bread that is thin, unleavened, and typically cooked on a hot surface. It serves as a vessel for wrapping and holding fillings, making it perfect for sandwiches, wraps, and tacos. It can also be torn or sliced and used as a base for appetizers, such as bruschetta or flatbread pizzas. Additionally, flatbread can be enjoyed on its own or served alongside soups, stews, or curries to scoop up the flavorful sauces.