Hot Smoked Salmon is a versatile and flavorful ingredient that lends its distinct smoky taste to a wide array of dishes. Enhance your salads by flaking Hot Smoked Salmon over a bed of fresh greens or mix it into creamy pasta dishes for a delightful seafood twist. Incorporate it into scrambled eggs, quiches, or savory pancakes for a delicious breakfast or brunch option. The smoky flavor of Hot Smoked Salmon also pairs well with cream cheese, capers, and dill in appetizers like canapés or bagel toppings.
