Pikelets

Serves: party (20 or more)

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Cuisine:

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Recipe by: KitchenAid

Loved by all, the perfect lunch box filler, snack or morning tea.

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Pikelets

Ingredients:

Pikelets

1 cup (150g) self-raising flour

1/4 cup (50g) caster sugar

1 egg

150ml milk

2 tsp white vinegar

Extra butter for cooking

Method:

Pikelets

For best results use a KitchenAid Hand Mixer
Place the flour, sugar, egg, milk and vinegar into a mixing bowl
Attach the turbo beaters to the hand mixer, place beaters in mixing bowl, turn to speed 2 and mix until just combined. Increase speed to speed 7 and mix 20-30 seconds or until batter is smooth
If time allows, let batter stand for 15 minutes
Melt a teaspoon of butter in a heavy based pan, swirling to coat the bottom. Use a ladle and place batter into pan and cook gently until bubbles appear, flip and cook until golden
Repeat with the remaining mixture in batches

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