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SENSATIONAL SALADS
PIZZA RECIPES
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Zucchini Bites with Smoked Salmon
Prep:
15 min
Cook:
45 min
Serves:
24
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Average: 3.6
(5 votes)
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Saved:
147
Recipe by:
Everyday Delicious Kitchen
These zucchini and smoked salmon bites make the best finger food and appetizer recipe idea. Make the best finger food with this recipe.
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Zucchini Bites with Smoked Salmon
Ingredients:
2 large (400g) zucchini, grated
1 onion, peeled and grated
250g PHILADELPHIA Spreadable Cream Cheese
1 cup self-raising flour
1/2 cup grated tasty cheese
1/2 cup oil
5 eggs, lightly beaten
Salt and pepper, to taste
1 tablespoon finely chopped dill
Finely grated rind of 1 lemon
100g sliced smoked salmon, cut into strips
Dill sprigs
Method:
DRAIN excess moisture from the zucchini and combine with onions, 100g of the PHILLY, flour, cheese, oil, eggs and seasonings until well combined
SPOON the mixture into a greased and lined 22cm x 30cm pan. Bake in a moderate oven at 180°C for 30 minutes or until firm to touch.
Allow to cool, then cut into 24 squares
COMBINE the remaining PHILLY, dill and rind. Top each square with a dollop of PHILLY mixture, smoked salmon and dill. Serve immediately
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