Fennel, Prawn and Red Onion Pizza
Prep:  15 mins
Cook:  18 mins
Makes:  1 x 24cm PIZZA
Average: 4 (2 votes)
Difficulty:
Cuisine:
Saved:
Italian
10
Recipe by: Everyday Delicious Kitchen
This fennel, prawn and red onion pizza is a deliciously light gourmet pizza recipe. Quick and easy to make, this restaurant style dish is perfect for midweek and weekend dinners.
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Fennel, Prawn and Red Onion Pizza
Ingredients:
Method:
  1. SPREAD the pizza base with the PHILLY then top with the fennel, onion and prawns. Spray the pizza with oil
  2. BAKE the pizza in a very hot oven 220°C for 15-20 minutes or until base is golden and prawns are cooked. Serve immediately with rocket salad
Tips & Hints:
  • Cooked prawns may be used but the cooking time may need reducing.
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