Basic Scrambled Eggs
Prep:  5 minutes
Cook:  5 minutes
Serves:  2
Average: 3.6 (8 votes)
Difficulty:
Cuisine:
Saved:
Australian
85
Recipe by: Australian Eggs
Learn how to make the perfect scrambled eggs every time with these 3 easy recipes from basic to creamy plus a quick and easy microwave method.
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Play Video: Scrambled Eggs - 3 ways
Basic Scrambled Eggs
Ingredients:
Method:
  1. Crack the eggs into a bowl. Add the milk and season with salt and pepper. Whisk to combine.
  2. Place a non-stick frying pan over medium heat. Add the butter and, when it starts to sizzle, pour in the egg mixture. Use a heatproof spatula to gently push and pull the eggs across the pan for 2 minutes, until just cooked or until cooked to your liking.
  3. Serve eggs immediately on toast.
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Pretty easy to follow these
Anthony Empson
4 years 1 month ago
Pretty easy to follow these instructions